Study: An inverse model for food webs and ecosystem stability
In a new study published in the Proceedings of the National Academy of Sciences, authors Gabriel Gellner and Kevin McCann from the University of Guelph and SFI External Professor Alan Hastings (UC Davis) invert a classical approach to modeling food webs. Instead of trying to replicate stable, complex ecosystems using simplistic representations of species interactions, the authors’ novel inverse method assumes the ecosystems exist and works backward to characterize food webs that support that assumption.